Queens Pita Bakery – New York, NY: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (718) 263-8000 to check today's hours. Know the hours? Send them to us.

Tap for directions

68-34 Main St, New York, NY 11367

Google Maps Apple Maps Waze Bing Maps

Address68-34 Main St, New York, NY 11367

Phone(718) 263-8000

StyleMiddle Eastern bakery

CountyQueens County

Time zoneEastern Time

From city center8.1 mi east

About Queens Pita Bakery

Set at 68-34 Main St (11367), Queens Pita Bakery is a Middle Eastern bakery about 8.1 mi east of central New York.

New York has 1,497 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 5,663 residents. Nearest alternative: King David Bakery at 6703 Main St, 0.1 mi away.

Opening hours for Queens Pita Bakery are not verified in our data. A quick call to (718) 263-8000 before you go saves a wasted trip, especially on holidays.

At a glance

Listed as	Middle Eastern bakery
Bakeries in New York	1,497
Nearest bakery	0.1 mi

Suggest an edit

What to order

Typical items at a Middle Eastern bakery like this one — the bakery's own selection may differ.

Full menu

Breads

Manakish & Savory Pies

Cheese ManakishFlatbread topped with melted akkawi or a blend of white cheeses, stretchy and lightly salty.
Lahm bi AjeenThin open-faced flatbread topped with spiced ground meat, tomato, onion and a splash of pomegranate molasses, baked crisp and served with lemon.
Spinach FatayerTriangle pies filled with spinach, onion, sumac and lemon, with a tangy filling and soft baked dough.
Meat FatayerBoat-shaped or triangular pastries filled with ground beef or lamb seasoned with allspice and onion, finished with toasted pine nuts.

Baklava & Phyllo Sweets

BasbousaSemolina cake soaked in syrup, dense and moist with a sandy texture, topped with an almond in each piece.
MabroomaThick rolls of shredded pastry packed with pistachios, baked until crunchy and sliced into rounds.
BaklavaLayers of buttered phyllo filled with chopped walnuts or pistachios, baked crisp and soaked in rose- or orange-blossom syrup.
Bird's Nest (Esh el Bulbul)Coiled phyllo nests baked until golden and brittle, each cradling a mound of whole green pistachios and glistening with light syrup.